Our loaves

Our loaves

You can find a selection of our loaves here:

Kamps' Rye Loaf

 

"Kamps Roggen"

Succulent and savoury rye bread baked in a tin.

Nutrition value
kj/100g
844,00
kcal/100g
199,00
Protein
g/100g
7,60
Carbohydrates
g/100g
40,20
Fat
g/100g
0,90


Rye loaf, 1,000 g : 93 % rye, 7 % wheat (bread cereal content)
Ingredients: rye flour, water, wheat flour, yeast, wheat gluten, salt


 

Important consumer notice about our nutritional information:


The nutritional information provided is based on a detailed analysis of ingredients by Kamps and information provided by suppliers. The values stated are for standard recipes and standard weights. We cannot warrant correctness or completeness. Errors excepted.

The products in our range are subject to changes which may not have been taken into consideration here.

There is a precisely defined tolerance range for our production process and raw materials, so minor deviations are possible.

Cross-contamination can occur when the products are being baked, finished or prepared at the Kamps Bakeries and Backstube bakehouses. The cross-contamination of individual ingredients is also possible.

Pease contact our customer service team for further information about allergens etc.